Hi, there! Happy Sunday!
How’s the weather for you?! Erie is experiencing a weird mid-winter warm up after we were hit by a ton of snow earlier this week. I’m not complaining though! I’m counting down the days til summer.
I’ve been a tiny bit down in the dumps lately when it comes to my food and weight relationship. I feel I am honestly eating the healthiest I have ever been eating in my entire life. A lot of my “down time” is in the kitchen prepping meals and planning what we enjoy throughout the week. So, it saddens me to think I am eating some of the best food choices I can and I continue to hold onto unwanted weight.
I have been a raw foodie, vegetarian, omnivore, low carb, no carb, and just about everything in between. My goal for this year was to completely transition to veganism…
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